In 1925, a man named Frank Pepe first fired up his coal oven. Soon after, his nephew opened a restaurant just two blocks away. Both became beloved pizza spots, specializing in thin-crust pies. Now, both originals are exploring new avenues.
How two classic Connecticut pizza joints are looking to the future
Categories:
Related Post
Mauni Amavasya stampede at Sangam: PM Modi speaks to Yogi twice, several injuredMauni Amavasya stampede at Sangam: PM Modi speaks to Yogi twice, several injured
A stampede occurred at the Sangam Nose area in Prayagraj’s Maha Kumbh, leading to the cancellation of the second Amrit Snan. Devotees are urged to use nearby ghats to avoid
What’s behind Cuba’s ongoing energy crisis?What’s behind Cuba’s ongoing energy crisis?
The lights are turning back on in Cuba after a major power plant failure plunged the entire nation into darkness last week. While the majority of power has been restored,
Army recruiting shatters records after President Trump election winArmy recruiting shatters records after President Trump election win
The U.S. Army recently announced it shattered previous recruiting records, with December 2024 being the most productive December in 15 years. The branch reported it enlisted nearly 350 soldiers every